BIBLIOGRAPHY

VEGETARIAN COOKBOOKS

Rachel Albert, Cooking With Rachel, Creative Vegetarian and Macrobiotic Cuisine, Oroville, CA: George Ohsawa Macrobiotic Foundation, 1989, ISBN 0-918860-49-0 (strictly vegetarian).
American Vegan Society, The Vegan Kitchen, 501 Old Harding Hwy., Malaga, NJ 08328 (strictly vegetarian).
Rynn Berry, Famous Vegetarians and their Favorite Recipes, New York; Pythagorean Publishers, 1993, ISBN 0-9626169-1-5, (strictly vegetarian).
Bette Hagman, Gluten-Free Gourmet, 1990, and More From the Gluten-Free Gourmet, 1993, Henry Holt and Company, New York (lacto-ovo vegetarian).
Jeanne Marie Martin, Hearty Vegetarian Soups and Stews, Harbour Publishing, Box 209, Madeira Park, B.C., Canada V0N-2H0 (strictly vegetarian).
Amadea Morningstar and Urmila Desai, The Ayurvedic Cookbook, Wilmot, WI: Lotus Press, 1991, ISBN 0-914955-06-3 (lacto-vegetarian).
Joanne Stepaniak and Kathy Hecker, Ecological Cooking, Summertown, Tennessee: The Book Publishing Company, 1991, ISBN 0-913990-85X (strictly vegetarian).

GENERAL BIBLIOGRAPHY

“Add Milk to Your GI Suspect List,” Patient Care, February 15, 1976, p. 116-126.
Adriano Aguzzi and Charles Weissman, “A Suspicious Signature,” Nature, Vol. 383, October 24, 1996, p. 666.
Vasudera S. Agrawala, The Glorification of the Great Goddess, All-India Kashiraj Trust, Ramnagar Varanasi, 1963.
Keith Akers, The Lost Religion of Jesus: Simple Living and Nonviolence in Early Christianity, ISBN 1930051263, 2001.
Joseph Albo (died 1444), tr. Isaac Husik, Sefer ha-Ikkarim.
Tom Aldridge and Herb Schlubach, “Water Requirements for Food Production,” Soil and Water, No. 38 (Fall 1978), University of California Cooperative Extension, 13-17.
John M. Allegro, Physician, Heal Thyself, Buffalo: Prometheus Books, 1985, ISBN 0-87975-305-6.
L. Allen, “Protein-Induced Hypercalciuria: A Longer-Term Study,” American Journal of Clinical Nutrition, 32:741 1979.
Lawrence K. Altman, “F.D.A. Proposal Would Ban Using Animal Tissue in Feed,” New York Times, January 3, 1997, p. A7.
Aaron Altschul, Proteins: Their Chemistry and Politics, (New York: Basic Books) 1965.
C.I. Angstrom, “Mechanical Failures Plague Cage-Layers,” Onondaga County Farm News, Dec., 1970.
American Cancer Society, Guidelines on Diet, Nutrition, and Cancer Prevention: Reducing the Risk of Cancer with Healthy Food Choices and Physical Activity, 1996, 800-227-2345.
S. Angus, The Mystery-Religions: A Study in the Religious Background of Early Christianity, 1928, ISBN 0-486-23124-0.
The Ante-Nicene Fathers, Alexander Roberts and James Donaldson, ed., Grand Rapids: Wm. B. Eerdmans Publishing Company, reprinted 1989, ISBN 0-8028-8094-0.
“Animals, Protection of,” Universal Jewish Encyclopedia, 1939 edition.
David Anthony, Dimitri Y. Telegin, and Dorcas Brown, “The Origin of Horseback Riding,” Scientific American, December, 1991, 365:6, p. 94-100.
David W. Anthony and Dorcas R. Brown, “The Origins of Horseback Riding,” Antiquity, 1991, Vol. 65, p. 246 ff.
“Appall-O-Meter: The Disease of Disinformation,” In These Times, November 14-27, 1994, p. 7.
Isaac Arama, Akedat Yitzhak.
Charles R. Attwood, M.D., Dr. Attwood’s Low-Fat Prescription for Kids, New York: Viking, 1995, ISBN 0-70-85829-3.
Edwin A Azen, et al., “Evolutionary and Dietary Aspects of Salivary Basic (Pb and Post Bb (PPb) Proteins in Anthropoid Primates, Nature, 1978, vol. 273, p. 775-778.
J.J. Bachofen, Myth, Religion, and Mother Right; Princeton University Press: Princeton, 1967, ISBN 0-691-01797-2.
C. Bainton, “Deaths From Coronary Heart Disease…” New England Journal of Medicine (1963), 268:569;
David Bakan, Sigmund Freud and the Jewish Mystical Tradition, Free Association Books, Reissue edition, 1991, ISBN: 1853431427.
James F. Balch and Phyllis A. Balch, Prescription for Nutritional Healing, 2d Ed., Garden City Park, N.J.: Avery Publishing Group, 1997, ISBN 0-89529-727-2.
N.D. Barnard, A. Nicholson, J.L. Howard, “The Medical Costs Attributable to Meat Eating,” Preventive Medicine 24 (6), pp. 646-655, Nov. 24, 1995, www.ncbi.nlm.nih.gov/entrez/query/static/citmatch.html.
Neal Barnard, M.D. Food for Life, New York: Crab Apple Press, 1993.
Neal Barnard, Eat Right, Live Longer, New York: Harmony Books, 1995, ISBN 0-514-79950-2.
Neal D. Barnard, “Milk and Breast Cancer,” Good Medicine, Winter, 1997, p. 12.
V. Barzel, “The Effects of Excessive Acid Feeding on Bone,” Calc. Tiss. Res., 4:94, 1969.
V. Barzel, Osteoporosis, New York: Grune and Stratton, 1970.
G. Bell, Textbook of Physiology and Biochemistry, 4th ed., Williams and Wilkins, Balentine, 1954.
Bellarmino Bagatti, tr. Eugene Hoade, The Church from the Circumcision: History and Archaeology of the Judaeo-Christians, Jerusalem: Franciscan Printing Press, 1971.
Rynn Berry, Famous Vegetarians and their Favorite Recipes, New York: Pythagorean Publishers, 1993, ISBN 0-9626169-1-5.
Jerry E. Bishop, Wall Street Journal, “Study Points to Another Tentative Link Between Red Meat and Prostate Cancer,” February 16, 1994.
Sandra Blakeslee, “Heretical Theory on Brain Diseases Gains New Ground: Strange Maladies of Cows, Sheep and People May be Linked,” New York Times, October 8, 1994, p. 85.
Joel Bleifuss, In These Times, May 31, 1993; “How Now Mad Cow?” In These Times, January 24, 1994, p. 12; “Mucking With Milk,” In These Times, January 10, 1994, p. 12; “Sex and Toxics,” In these Times, March 7, 1994, p. 12; “This Mad Pig Went to Market,” In These Times, May 26, 1997, p. 12.
Jonathan Bostoff and Linda Gamlin, Complete Guide to Food Allergy and Intolerance, New York: Crown Publishing, 1989.
S.G.F. Brandon, Jesus and the Zealots: A Study of the Political Factor in Primitive Christianity, New York: Charles Scribner’s Sons, 1967, LCCC no. 68-57073.
James Harvey Breasted, A History of the Ancient Egyptians, New York: Charles Scribner’s Sons, 1908.
John Bright, A History of Israel, Philadelphia: The Westminster Press, 1959
“Wildman” Steve Brill, Identifying and Harvesting Edible and Medicinal Plants in Wild and not-So-Wild Places, New York: William Morrow, 1994, ISBN 0688114253.
Peter Brock, Pioneers of the Peaceable Kingdom, Princeton: Princeton University Press.
J. Brockis, “The Effects of Vegetable and Animal Protein Diets on Calcium, Urate, and Oxalate Excretion,” Br. J. Urology, 54:590 1982.
Jane E. Brody, “Osteoporosis Can Threaten Men as Well as Women,” New York Times, September 4, 1996, p B8.
Mark Mathew Braunstein, Radical Vegetarianism, Quaker Hills, CT: Panacea Press, 1993 revised edition, ISBN 0-915572-37-0.)
Bernadette J. Brooten, Women Leaders in the Ancient Synagogue: Inscriptional Evidence and Background Issues, BJS 36, Chico: Scholars, 1982.
Norman O. Brown, Hermes the Thief, the Evolution of a Myth, Madison: University of Wisconsin Press, 1947.
Raymond E. Brown & John P. Meier, Antioch & Rome: New Testament Cradles of Catholic Christianity, New York: Paulist Press, 1983, ISBN 0-8091-2532-3.
K. Carroll, “Experimental Evidence of Dietary Factors and Hormone-Dependent Cancers,” Cancer Research, 35:3374, 1975.
K. Carroll, Journal of the National Cancer Institute, Vol. 51, No. 5, December, 1973.
Christopher Key Chapple, Nonviolence to Animals, Earth and Self in Eastern Traditions, 1993, State Univ of New York Press, ISBN: 0791414981.
James Hamilton Charlesworth, The Odes of Solomon: The Syriac Texts, Scholars Press, 1997, ISBN 0-89130-202-6.
Martin Claussen; Kubatzki, C. ; Brovkin, V. ; Ganopolski, A. ; Hoelzmann, P. ; Pachur, H.-J. 1999, “Simulation of an Abrupt Change in Saharan Vegetation in the Mid-Holocene,” Geophysical Research Letters, Vol. 26 , No. 14, p. 2037 (1999GL900494).
Josie Clausiusz, “A Cult of Proteins,” Discovery, February, 1995, p. 29.
S. Clayman, “Vegetarianism, The Ideal of the Bible,” The Jewish Vegetarian (Summer, 1967): 136-137.
C. David Coats, Old MacDonald’s Factory Farm, New York: Continuum, 1991, ISBN 0-8264-0494-4.
Alfred S. Cohen, “Vegetarianism from a Jewish Perspective,” Judaism & Animal Rights, ed. Roberta Kalechofsky, Marblehead, Mass.: Micah Publications, 1992, ISBN 0-916288-35-8.
Rabbi Alfred Cohen, “Vegetarianism from a Jewish Perspective,” Journal of Halacha and Contemporary Society, Vol. I, No. II, Fall, 1981.
Brenda C. Coleman, “Many Girls in Puberty by Age 8, Study Finds,” Associated Press, Seattle Post Intelligencer, April 8, 1997, p. A-6.
John Collinge, et. al., “Molecular Analysis of Prion Strain Variation and the Aetiology of ‘New Variant’ CJD,” Nature, Vol., 383, October 24, 1996, p. 685.
Keith Conners, Ph.D., Feeding the Brain: How Food Affects Children, Plenum Press, 1989.
Cris Conrad, Hemp Lifeline to the Future: The Unexpected Answer for Our Environmental and Economic Recovery, Los Angeles: Creative Xpressions Publications, 1993, ISBN 0-9639754-0-4.
Alan Cowell, “European Cover-Up Seen In Links To Cow Disease,” New York Times, October 17, 1996.
Franz Cumont, The Mysteries of Mithra, 1903, 1956, ISBN 0-486-20323-9.
Cunnane SC, Hamadeh MJ, Liede AC, Thompson LU, Wolever TM, Jenkins DJ, “Nutritional Attributes of Traditional Flaxseed in Healthy Young Adults,” American Journal of Clinical Nutrition, January, 1995, 61(1):62-8.)
Brenda Davis, R.D., “Essential Fatty Acids in Vegetarian Nutrition,” Issues in Vegetarian Diatetics, 1998, 8:5-7;
www.andrews.edu/NUFS/essentialfat.htm.
Elizabeth Gould Davis, The First Sex, Baltimore: Penguin Books, 1971.
T. Dempsey, The Delphic Oracle: Its Early History, Influence and Fall, New York: Benjamin Blom, 1918 & 1972, LCC 69-13234.
Folke Dovring, “Soybeans,” Scientific American, February, 1974.
Alan B. Durning, “Cost of Beef for Health and Habitat,” Los Angeles Times, 21 Sept. 1986.
Alan B. Durning and Holly B. Brough, Taking Stock: Animal Farming and the Environment, Worldwatch Paper #103 (Washington, D.C.: Worldwatch Institute, 1991).
Robert Eisenman, The Dead Sea Scrolls and the First Christians, Rockport, Mass.: Element, 1996, ISBN 1-85230-785-4.
Robert Eisenman, James the Brother of Jesus: The Key to Unlocking the Secrets of Early Christianity and the Dead Sea Scrolls, New York: Viking, 1996, ISBN 0-670-86932-5.
Riane Eisler, The Chalice and the Blade—Our History, Our Future, San Francisco: Harper, 1987, ISBN 0-06-250289-1.
Riane Eisler, Sacred Pleasure: Sex, Myth, and the Politics of the Body, San Francisco: HarperSanFrancisco, 1995, ISBN 0-06-250283-2.
Robert Eisler, The Messiah Jesus and John the Baptist, Lincoln Macveagh, tr. Alexander H. Krappe, The Dial Press, New York, 1931.
Paul and Anne Ehrlich, Population, Resources, Environment, San Francisco: Freeman, 1972.
Udo Erasmus, Fats that Heal, Fats that Kill, Burnaby, B.C., Canada: Alive Books, 1993, ISBN 0-920470-38-6.
Jon Erickson, Ice Ages: Past and Future, Blue Ridge Summit, PA: TAB Books, 1990.
Eusebius: The History of the Church from Christ to Constantine, tr. G.A. Williamson, London: Penguin Books, 1965.
Craig A. Evans, “Opposition to the Temple: Jesus and the Dead Sea Scrolls,” James H. Charlesworth, ed. Jesus and the Dead Sea Scrolls, New York: Doubleday, 1992, ISBN 0-385-47844-5.
Upton Clary Ewing, Prophet of the Dead Sea Scrolls, 1993, ISBN 0-93-852-24-9.
Dan Fagin and Marianne Lavelle, Toxic Deception: How the Chemical Industry Manipulates Science, Bends the Law, and Endangers Your Health, 1997.
Harvey Falk, Jesus the Pharisee: A New Look at the Jewishness of Jesus, ISBN 1-59244-313-3, 1985.
Farming Express, February 1, 1962.
Danila Fava, et al., “Relationship Between Dairy Product Consumption and Incidence of IDDM in Childhood in Italy,” Diabetes Care, 17:12, December, 1994, p. 1488.
Jennifer Ferrara, “Sour Milk, In These Times, May 26, 1997, p. 20.
Everett Ferguson, Backgrounds of Early Christianity, ISBN 0-8028-0669-4, 2003.
Everett Ferguson, ed., Encyclopedia of Early Christianity, ISBN 0-8153-3319-6, 1998.
Ann Guidici Fettner, Viruses: Agents of Change, New York: McGraw Hill, 1990, ISBN 0-07-020664-3.
David Fideler, Jesus Christ, Sun of God: Ancient Cosmology and Early Christian Symbolism, Quest Books, 1993, ISBN 0-8356-0698-8.
“Field and Laboratory Tests on Acute Toxicity of Cadmium to Freshwater Crayfish,” Bulletin of Environmental Contamination and Toxicology, Sept. 37(3), 1986, p. 355-361.
M. Fisher. “The Effect of Vegetarian Diets on Plasma Lipid and Platelet Levels.” Archives of Internal Medicine, June, 1986, 146(6), p. 1193-7.
J. Fleagle, Primate Adaptation and Evolution. San Diego: Academic Press, 1988, ISBN 0-12-260340-0.
Jorge B. Flechas, M.D., “Vegetarianism and Seventh Day Adventists,” Nutrition and Vegetarianism: Proceedings of Public Health Nutrition Update, May, 1988, Chapel Hill, John J.B. Anderson, Ph.D., Department of Nutrition, Univ. of N. Carolina, p. 53-67.
M. Flynn, “Dietary ‘Meats’ and Serum Lipids,” American Journal of Clinical Nutrition, 35:935, 1982.
M. Flynn, “Serum Lipids in Humans Fed Diets Containing Beef or Fish and Poultry. American Journal of Clinical Nutrition, 34:2734, 1981.
Food Animals Concern Trust (Fact Inc.) Newsletter.
“Force Feeding Exposed: PETA Uncover Investigators Take You Behind the Scenes of a Foie Gras Farm,” PETA News, Winter, 1992, p. 5-7.
Michael Fox and Nancy Wiswall, The Hidden Costs of Beef, Washington, D.C., Humane Society of the United States, 1989.
Robin Lane Fox, Pagans and Christians, Penguin Books, 1986.
Timothy Freke and Peter Gandy, The Jesus Mysteries: Was the “Original Jesus” a Pagan God? New York: Three Rivers Press, 1999, ISBN 0-6-9-80798-6.
Norman L. Geisler & Abdul Saleeb, Answering Islam: The Crescent in the Light of the Cross, Baker Books, 1993, ISBN 0-8010-3859-6.
Susan Gilbert, “Early Puberty Onset Seems Prevalent,” New York Times, April 9, 1997, p. B-12
Marija Gimbutas, The Civilization of the Goddess, ed. Joan Marler, San Francisco: HarperSanFrancisco, 1991, ISBN 0-06-250337-5.
Marija Gimbutas, The Language of the Goddess, San Francisco: HarperSanFrancisco, 1991, ISBN 0-06-251243-9.
Dr. Edgar Goodspeed, History of Early Christian Literature, University of Chicago Press.
David George Gordon, Eat-A-Bug Cookbook, Ten Speed Press; 1999, ISBN: 0898159776.
T. Gordon. “Premature Mortality from Coronary Heart Disease: The Framingham Study,” Journal of the American Medical Association (1971), 215:1617.
Peter Gorman, Pythagoras: A Life, London: Routledge & Kegan Paul, 1979, ISBN 0-7100-00065.
Jon Gregerson, Vegetarianism: A History, Fremont, CA: Jain Publishing Company, 1994, ISBN 0-87573-030-2.
Joe Green, “Chalutzim of the Messiah—The Religious Vegetarian Concept as Expounded by Rabbi Kook,” lecture given in Johannesburg, South Africa.
Elmar R. Gruber and Holger Kersten, The Original Jesus: The Buddhist Sources of Christianity, Rockport, Mass.: Element1995, ISBN 1-85230-628-9.
M. Gurney et al., “The Global Prevalence of Obesity—An Initial Overview of Available Data,” World Health Statistics Quarterly, 1988, Vol. 41 (3/4), p. 251-254.
Ashley Haase, “The Pathogenesis of Slow Virus Infections; Molecular Analyses,” Journal of Infectious Diseases, Vol. 153, No. 3, 1987.
Mary Hager and Mark Hosenball, “‘Mad Cow Disease in the U.S.? Don’t Panic, But One Version’s Already Here,” Newsweek, April 8, 1996, p. 58 f.
Dianne Hales, “We’ll Make Your Tastebuds Tingle,” Parade, November 12, 2000
Charles H. Hapgood, Maps of the Ancient Sea Kings: Evidence of Advanced Civilization in the Ice Age, New York: E.P. Dutton, 1966, 1979, ISBN 0-525-47606-7.
Joan Harper, The Healthy Cat and Dog Cook Book, Richland Center: Pet Press, 1992.
Harper’s Bible Dictionary, HarperSanFrancisco, 1985.
Marvin Harris, Cannibals and Kings, New York: Random House, 1977.
Our Kind, New York: Harper, 1989, ISBN 0-06-091990-6.
The Sacred Cow and the Abominable Pig: Riddles of Food and Culture, New York: Simon & Schuster, 1985, ISBN 0-671-63308-2.
William Harris, M.D., The Scientific Basis of Vegetarianism, Honolulu: Hawaii Health Publishers, 1995, ISBN 0-9646538-0-X.
Hebenstreit, Kivrot Hata’avah.
Ronald S. Hendel, “When the Sons of God Cavorted With the Daughters of Men,” Understanding the Dead Sea Scrolls: A Reader From the Biblical Archaeology Review, ed. Hershel Shanks, New York: Random House, 1992, ISBN 0-679-41448-7.
Bob Herbert, “Dangerous Deception,” New York Times, February 17, 1997, p. 23.
John Hick, “Jesus and the World Religions,” The Myth of God Incarnate, Philadelphia: Westminster Press, 1977, ISBN 0-664-24178-6.
P. Hill, “Environmental Factors of Breast and Prostatic Cancer,” Cancer Research (1981), 41:3817.
John R. Hinnells, Persian Mythology, The Greater or Iranian Edition of the Bundahishn, 14:11, New York: Peter Bedrick Books, 1985, ISBN 0-87226-017-8.
Richard L. Holman, “Germans Snub British Beef; Mad-Cow Disease Fears Prompt Boycott,” Wall Street Journal, February 8, 1995, p. A-10.
M.C. Howatson & Ian Chilvers, The Concise Oxford Companion to Classical Literature, Oxford: Oxford University Press, 1993, ISBN 0-19-282708-1.
Iamblichus’ Life of, tr. Thomas Taylor, Rochester, Vermont: Inner Traditions International, Ltd. (1986) ISBN 0-98281-152-8.
“Is Fructose More Natural Than White Sugar?” Natural Health, May/June, 1994, p. 40.)
“Jainism,” Encyclopaedia Britannica, 1979 ed., Macropaedia, 10:8.
John Jevons, Grow More Vegetables, Berkeley: Ten Speed Press, 1991, ISBN 0-89815-415-4.
“Jewish Philosophy,” Encyclopaedia Britannica, 1979, Vol. 10, p. 209.
Flavius Josephus, The Complete Works of Josephus, tr. William Whiston, Grand Rapids, Michigan, 1981, ISBN 0-8254-2952-8.
Josephus: The Jewish War, tr. G.A. Williamson, Penguin Books, 1959.
Y. Kagawa, “Impact of Westernization on the Nutrition of Japan,” Preventative Medicine, 1978, Vol. 7, p. 205.
Roshi Philip Kapleau, To Cherish All Life: A Buddhist Case for Becoming Vegetarian, 2d ed., San Francisco: Harper & Row, 1981, ISBN 0-06-250440-1.
Donald Keegan, On the Origins of War, New York: Doubleday, 1995, ISBN 0-385-42374-8.
Henry Kempe, Current Pediatric Diagnosis and Treatment, 7th Ed., Lang Medical Publications, 1982.
Holger Kersten, Jesus Lived in India, Longmead, Shaftesbury Dorset: Element Book Ltd., 1986, ISBN 0-906540-90-9.
Michael Klaper, M.D., Pregnancy, Children and the Vegan Diet, Gentle World Inc., P.O. Box U, Pala, Maui, HI 96779, ISBN 0-9614248-7-7.
Michael Klaper, M.D., Vegan Nutrition: Pure and Simple, Gentle World, Inc., P.O. Box U, Pala, Maui, HI 96779, 1992, ISBN 0-9614248-7-7.
A.F.J. Klijn, Jewish-Christian Gospel Tradition, Leiden: E.J. Brill, 1992, ISBN 0920-623X.
Glenn Alan Koch, Ph.D., A Critical Investigation of Epiphanius’ Knowledge of the Ebionites; A Translation and Critical Discussion of “Panarion” 30, unpublished dissertation, University of Pennsylvania, 1976. To buy any dissertation contact University Microfilm, Box 1764, Ann Arbor, MI 48106, 800-521-0600 or 313-671-4700. The cost is $36 for a student and $50 for a non-student plus local sales tax.
Pol Koenig, Basic Book of Vitamin Health, Montreal/Toronto: Robert Davies Publishing, 1994, ISBN 1-895854-18-0.
Rabbi Abraham Isaac Kook, “Fragments of Light: A View as to the Reasons for the Commandments,” Abraham Isaac Kook, a collection of Rabbi Kook’s works, ed. and tr. by Ben Zion Bokser, New York: Paulist Press, 1978.
Rabbi Abraham Isaac Kook, A Vision of Vegetarianism and Peace.
J. Kostraba, “Early Exposure to Cow’s Milk and Solid Foods in Infancy: Genetic Predisposition and Risk of IDDM,” Diabetes, Vol. 42 (1993) , pp. 288-295.
David Krogh, Smoking: The Artificial Passion, W.H. Freeman and Company, 1991, ISBN 0-7167-2246-1.
J.E., Kutzbach and P.J. Guetter, “The Influence of Changing Orbital Parameters and Surface Boundary Conditons on Climate Simulations for the Past 18,000 Years,” Journal of Atmospheric Sciences, 43, 1726-1759, 1986.
Frances Moore Lappe, Diet for a Small Planet, New York: Ballantine Books, revised edition, 1982.
Martin A. Larson, The Religion of the Occident: The Origin and Development of the Essene-Christian Faith, New York: Philosophical Library, 1959.
Alexander Leaf, M.D., “Every Day Is a Gift When You Are Over 100,” National Geographic, January, 1973, p. 93 ff.
William Edward Lecky, History of European Morals from Augustus to Charlemagne, London: Longmans, 1869.
Peter Lemesurier, The Nostradamus Encyclopedia, The Godsfield Press, 1997, ISBN 0-312-17093-9.
F. Lemon, “Death From Respiratory Disease,” Journal of the American Medical Association, 198:117, 1966.
I.B. Levinson, The Jewish Encyclopedia, Volume 12 (New York: Ktav).
S.N.C.Lieu, Manichaeism, Manchester University Press, 1985.
J.B. Lightfoot, tr., Michael William Holmes, ed., The Apostolic Fathers, Baker Book House, ISBN 0801021995, 1998.
Bruce Lincoln, Priests, Warriors, and Cattle, Berkeley: University of California Press, 1981, ISBN 0-520-03880-0.
Livestock Auction—An Arena of Animal Abuse,” Mainstream, Spring, 1985, p. 16.
Sarah Lyall, “Britain’s Big ‘McLibel Trial’ (It’s McEndless, Too)”, New York Times, November 29, 1996, p. A4.
“Howard Lyman, “Voice for a Viable Future,” a $6.95 audio tape, available from EarthSave at 800-362-3648.
Hyam Maccoby, Judaism on Trial: Jewish-Christian Disputations in the Middle Ages, 1982, ISBN 1-874774-16-1
The Mythmaker: Paul and the Invention of Christianity, 1986, ISBN 0-06-250585-8.
Paul and Hellenism, 1991, ISBN 0-334-02485-4.
Revolution in Judea: Jesus and the Jewish Resistance, 1973, ISBN 0-8008-6784-X.
“Mad Cows and Englishmen: Worries Over a Deadly Ailment Butcher British Beef Sales,” Business Week, December 25, 1995, p. 44.
Moses Maimonides, The Guide for the Perplexed, tr. M. Priedlander, 2d ed., New York: Dover Publications, 1956, Library of Congress: CD62-226.
D.B. Martin, et al., “Organochlorine Pesticides and Polychlorinated Biphenyls in Sediment and Fish from Wetlands in the North Central United States,” Journal of the Association of Analytical Chemistry, July-August, 1985 68(4), p. 712-717.
Malachi Martin, S.J., The Decline and Fall of the Roman Church, New York: Bantam, ISBN 0399126651, 1983.
J. Mason and Peter Singer, Animal Factories, Crown Publishers, 1980.
R. Mazess and W. Mather, “Bone Mineral Content of North Alaskan Eskimos,” American Journal of Clinical Nutrition, Vol. 27 (1974) p. 916.
J. McDougall, The McDougall Plan, New Century Publishers, 1983.
Virginia Messina and Mark Messina, The Vegetarian Way, New York: Crown Trade Paperbacks, 1996, ISBN 0-517-88275-2.
Marvin W. Meyer, ed., The Ancient Mysteries: A Sourcebook of Sacred Texts, 1987, ISBN 0-8122-1692-X.
“Milk Has Something for Everybody?” Journal of the AMA, 232 (5) 539, May 5, 1975.
W. Miller, et al., “Diet Composition, Energy Intake, and Exercise in Relation to Body Fat in Men and Women,” American Journal of Clinical Nutrition, September, 1990, 52/3, p. 426-30.
Irvin Molotsky, “Antibiotics in Animal Feed Linked to Human Ills,” New York Times, February 22, 1987.
Denis Montgomery, Aquatic Man and African Eve: A Search for the Origins and Evolution of Humankind in Africa, www.Sondela.co.uk.
Elaine Morgan, The Aquatic Ape Hypothesis, Souvenir Press, 1997, ISBN 0-285-63518-2.
Jacob Neusner, Judaism in the Beginning of Christianity, Philadelphia: fortress Press, 1984, ISBN 0-8006-1750-9.
Nicene and Post-Nicene Fathers, ed. Philip Schaff, Wm. B. Eerdmans Publishing Company, Grand Rapids Michigan.
K. Noren, “Levels of Organochlorine Contaminants in Human Milk in Relation to the Dietary habits of the Mothers,” Acta-Paediatr-Scand. 1983 November 72(6), p. 811-816.
Robert L. O’Connell, Ride of the Second Horseman: The Birth and Death of War, New York: Oxford University Press, 1995, ISBN 0-19-506460-7.
L.L. Oenning, et. al., “Accuracy of methods Estimating Calcium and Phosphorus Intake in Daily Diets,” Journal of the American Dietetic Association, 88:1076-1078, 1978.
Dean Ornish, M.D., Program for Reversing Heart Disease, New York: Ballantine Books, 1990, ISBN 0-345-37353-7.
Our Food Our World: The Realities of an Animal-Based Diet, EarthSave Foundation, 706 Frederick Street, Santa Cruz, CA 95062, March, 1992. Send $2.50.
Ovid, Metamorphoses, Loeb Classical Library, tr. Frank Justus Miller, 1984.
Eileen Pagels, The Gnostic Paul,Valley Forge: Trinity Press International, 1975, ISBN 1-56338-039-0
Pratapaditya Pal, The Peaceful Liberators: Jain Art from India, Los Angeles: Los Angeles County Museum of Art, 1994, ISBN 0-500-01650-x.
The Panarion of Epiphanius of Salamis, tr. Frank Williams, Leiden: E.J. Brill, 1987, ISBN 90-04-07926-2.
James Parkes, The Conflict of the Church and the Synagogue: A Study in the Origins of Antisemitism, Atheneum, 1969, Library of Congress No. 61-011472.
L. Pauling, quoted in P. Chowka, “Cancer Research—The $20 Billion Failure,” Vegetarian Times, December, 1981, p. 32, quoted in J. Robbins, Diet For a New America, p. 248.
James A. Peden, Vegetarian Cats & Dogs, Troy, Montana: Harbingers of a New Age, 1995, ISBN 0-941319-02-4.
John Pfeiffer, The Emergence of Society, New York: McGraw Hill, 1977.
R. Phillips, “Coronary Heart Disease… Differing Dietary Habits: A Preliminary Report,” American Journal of Clinical Nutrition (1978), 31:181.
Philo Judaeus: The Essential Philo, Nahum N. Glatzer, ed., Schocken Books.
Philo Judaeus, C.D. Yonge, tr., The Works of Philo, Every Good Man is Free, Hendrickson Publishers, 1993, ISBN 0-943575-93-1.
Ron Pickarski, Friendly Foods, Berkeley: Ten Speed Press, 1991.
David and Marcia Pimentel, Food, Energy and Society, London: Edward Arnold, 1979.
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