VEGAN COOKING IS EASY
One of the themes of this book is that cooking is easy and that vegan cooking is easy, and that men and boys should be able to cook for themselves and for the goddess in their lives – whether it is their busy, over-worked mother, their girl friends, or their wives.
Women like vegan food because they are always thinking about controlling their weight.
Women and girls like men and boys who can cook. Compatibility in the kitchen may indicate compatibility in other rooms. Cooking together makes a perfect first date.
So, boys and men: Learn some vegan recipes and cook them up for the goddess in your life, and they will love you for it.
Try This Recipe:
Pizza Pi in Seattle on University Way, uses Teese as its vegan cheese substitute. See: http://teesecheese.com. Another vegan cheese is the one from Daiya. See http://www.daiyafoods.com.
1 bunch of kale
2 cups sprouted mug beans
1 cluster of garlic chopped
1 onion chopped
¼ cup olive oil
¼ cup water
1 large potato
1 tbsp oregano
Put all the ingredients into the pot, except the kale. Stir well. Set kale and mung beans on the top, put the lid on and cook for 10 minutes. Stir. Cook on low for 20 minutes, covered completely.